We caught up with Chris Peare who has co-created our new Plant-Based Nutrition Course and he shared with us some of his top tips for plant-based eating. Whether you identify as vegan, vegetarian or flexitarian these tips are perfect for you.
In keeping with our plant-based theme, this nut roast recipe is courtesy of Chris Peare. It's easy to make, healthy and perfect for sharing with friends and family.
Our graduate focus this month turns to London where one of our Nutritional & Lifestyle graduates, Robyn Spens has established her practice Mindfull Transformation. We caught up with her this month to find out more about her practice.
Debbie graduated from the IHS Diploma in Nutrition & Lifestyle Coaching in 2017 and is currently in year 3 of the IHS Diploma in Nutritional Therapy
Pukka Herbs has launched a new CPD accredited online wellbeing programme, the Pukka Life Academy, to educate Pukka Herbs’ employees, partners and practitioners in natural, holistic and preventative health through a series of short courses relating to herbal wellbeing
Nutri Advanced are a leading nutritional supplements company, the number 1 choice for practitioners in the UK.
MAG365 BF is formulated to help you absorb the calcium you obtain in your diet and contribute to the maintenance of normal healthy bones, formulated with a vegan D3, K2 MK-7, Vitamin B6 and ionic Magnesium, Boron, Potassium and Zinc
This month we had a catch up with Nutrition & Lifestyle Coaching graduate Izabella Natrins who has gone on to do some amazing work in the area of health and wellness. Have a read about her career to date and the exciting projects she is working on with the NHS.
For decades, Dr. Jeffrey Bland has been at the cutting edge of Functional Medicine, which seeks to pinpoint and prevent the cause of illness, rather than treat its symptoms.
Cytoplan will be presenting at the Dr. Bland event and focusing on the genetics of Alzheimer’s. The following article explores this in more detail and is something which will be covered in the conference in June.