The second day of our Practitioner Certificate in Functional Nutrition is this weekend. Lin Ducker will be discussing new research on Helicobacter Pylori and Mitochondrial Permeability, how these relate to resistant dysbiosis and how to treat them with specific strains of bacteria. She will also discuss the role of bile acids, biofilms and the the enteric nervous system in resistant dysbiosis. Contact the office on 076 603 0746 to book your place.